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Monday, November 19, 2012

Frangelico Recipes: The "End of the Road" cocktail recipe.

Frangelico Recipes.

Learn to make the "End of the Road" cocktail recipe.

This one is good anytime, but many people drink it during the winter months, or after dinner as a desert cocktail.

Pisang Ambon liqueur
Has a banana flavour, with tropical fruit tones, and a bright green color to it. It is based on a old Indonesian liqueur recipe. Pisang translates to banana in Indonesian and the Ambon is the name of an Indonesian island.
End of the Road recipe
Ingredients

  • 1 part Frangelico hazelnut liqueur
  • 1 part Pisang Ambon liqueur
  • 1 part whipping cream
  • 3 parts of crushed nuts

Cocktail Mixing Instructions:
Mix all the ingredients in a cocktail shaker with ice.
Shake until cold.
Strain and pour into the glass.
Garnish with the nuts as a topping.

photo of Pisang Ambon liqueur
Pisang Ambon liqueur
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Article Summary:
Frangelico cocktails presents how to make the end of the road cocktail using Pisang Ambon liqueur




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