Frangelico Recipes.
Learn to make the "End of the Road" cocktail recipe.
This one is good anytime, but many people drink it during the winter months, or after dinner as a desert cocktail.Pisang Ambon liqueur
Has a banana flavour, with tropical fruit tones, and a bright green color to it. It is based on a old Indonesian liqueur recipe. Pisang translates to banana in Indonesian and the Ambon is the name of an Indonesian island.
End of the Road recipe
Ingredients
- 1 part Frangelico hazelnut liqueur
- 1 part Pisang Ambon liqueur
- 1 part whipping cream
- 3 parts of crushed nuts
Cocktail Mixing Instructions:
Mix all the ingredients in a cocktail shaker with ice.
Shake until cold.
Strain and pour into the glass.
Garnish with the nuts as a topping.
Pisang Ambon liqueur |
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Article Summary:
Frangelico cocktails presents how to make the end of the road cocktail using Pisang Ambon liqueur
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